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baby lima beans (butterbeans)
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(16)
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 4
Author : Trisha Yearwood
Ingredients
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Instructions
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Shell the beans and wash thoroughly. Put 2 cups water and the salt in a medium saucepan and add the beans. Cook the beans until tender, about 30 minutes. Drain the liquid and add the butter. Sprinkle lightly with the black pepper before serving.
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