Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 350˚F. Spread the brown sugar in a large pan or baking sheet. Wrap 1 bacon slice around each breadstick, starting at 1 end of the breadstick and barely overlapping the bacon. Roll the breadsticks in the brown sugar, pressing to adhere. (At this point, you can cover and refrigerate overnight, if desired.) Place breadsticks on an aluminum foil-lined 12- x 7-inch baking sheet.
Step 2
Bake in the preheated oven until bacon is cooked through and almost crisp, 35 to 40 minutes. Immediately remove the warm sticks from baking sheet, and place on wax paper (They will stick like glue if not moved immediately.) Cool to room temperature.
Your folders
garnishwithlemon.com
Your folders
food.com
4.5
(3)
10 minutes
Your folders
metemgee.com
25 minutes
Your folders
tasteofhome.com
5.0
(4)
10 minutes
Your folders
townandcountrymarkets.com
30 minutes
Your folders
orwhateveryoudo.com
4.5
(13)
30 minutes
Your folders
metemgee.com
5.0
(1)
25 minutes
Your folders
mrfood.com
4.0
(21)
20 minutes
Your folders
aspicyperspective.com
5.0
(5)
60 minutes
Your folders
bellyfull.net
5.0
(23)
35 minutes
Your folders
garnishwithlemon.com
4.4
(80)
25 minutes
Your folders
onelittleproject.com
Your folders
myfoodandfamily.com
20 minutes
Your folders
onceuponachef.com
5.0
(129)
25 minutes
Your folders
cleanfoodcrush.com
Your folders
bakeatmidnite.com
20 minutes
Your folders
12tomatoes.com
4.9
(10)
28 minutes
Your folders
jocooks.com
4.4
(201)
45 minutes
Your folders
iamhomesteader.com
4.9
(15)
35 minutes