Step 1

Preheat oven to 375 degrees. Spray a 9x13 baking dish with non-stick spray.

Step 2

Add the ground beef to a medium skillet over medium heat. Add the onion to the skillet and cook, crumbling the beef as it cooks. Drain the grease once the beef is cooked through.

Step 3

Transfer the beef and onions to a large mixing bowl along with the steak seasoning, bacon, cheese soup, cheddar, and sour cream. Stir well to combine.

Step 4

Pour mixture into the prepared baking dish and top with an even layer of tater tots.

Step 5

Bake for 45 minutes or until the tots are golden brown and crispy.

Step 6

Serve hot.