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bacon, egg and cheese breakfast sandwiches recipe - pillsbury.com

4.5

www.pillsbury.com

Your Recipes

Prep Time: 10

Total: 30

Servings: 8

Author : By Pillsbury Kitchens

Ingredients

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1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls8 slices bacon, crisply cooked, crumbled (1/2 cup)4 eggs, scrambled1/2 cup finely shredded Cheddar cheese (2 oz)1 egg, beaten, if desired1 tablespoon cracked black pepper, if desired

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Instructions

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Step 1

1 Heat oven to 350°F. Unroll dough on work surface; separate into triangles.

Step 2

2 Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brush with beaten egg; sprinkle with pepper.

Step 3

3 Bake 18 to 20 minutes or until golden brown.