5.0
(1)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees F.
Step 2
In a sauce pan, cook pasta according to package directions, or until al dente.
Step 3
At the same time, in a large sauce pan, melt the butter over medium-low heat.
Step 4
Whisk in the flour until well combined.
Step 5
Then slowly add in heavy cream. Stir and let mixture come up to a slight boil.
Step 6
Stir in the smoked paprika, black pepper, ground mustard, garlic powder.
Step 7
Lastly, add in the white cheddar cheese and half of the smoked gouda. Stir until all the cheese has melted.
Step 8
Drain the pasta and mix into the cheese sauce until well coated. Season with salt if needed.
Step 9
Transfer mixture into a small lightly greased baking dish, then top with the remaining smoked gouda cheese all over dish.
Step 10
Bake for 20 - 25 minutes or until mac and cheese is golden and bubbly.
Step 11
Let cool for 5 minutes.
Step 12
Add the cooked crumbled bacon on top and serve.
Your folders
chiselandfork.com
5.0
(6)
40 minutes
Your folders
insanelygoodrecipes.com
5.0
(1)
25 minutes
Your folders
casualfoodist.com
5.0
(36)
15 minutes
Your folders
cozypeachkitchen.com
5.0
(16)
15 minutes
Your folders
pinkowlkitchen.com
5.0
(2)
30 minutes
Your folders
foodnetwork.com
40 minutes
Your folders
savoryexperiments.com
5.0
(7)
25 minutes
Your folders
heygrillhey.com
5.0
(2)
15 minutes
Your folders
allrecipes.com
4.0
(102)
15 minutes
Your folders
butterbeready.com
5.0
(21)
Your folders
joyousapron.com
4.8
(10)
20 minutes
Your folders
mildlymeandering.com
15 minutes
Your folders
supermancooks.com
5.0
(1)
30 minutes
Your folders
westviamidwest.com
4.4
(70)
15 minutes
Your folders
shugarysweets.com
4.6
(18)
25 minutes
Your folders
dinneratthezoo.com
5.0
(13)
20 minutes
Your folders
spaceshipsandlaserbeams.com
5.0
(3)
20 minutes
Your folders
spaceshipsandlaserbeams.com
Your folders
thekitchn.com