300 g cooked spaghetti or pasta of choice 4-5 strips Bacon rashers, coarsely sliced crosswise 4-5 strips Ham 1 medium red onion, minced 1/2 can button mushrooms, halved and sliced 3-4 garlic cloves, minced 1 can (reg size) Campbell's Mushroom Soup 1/4 bar butter or margarine of choice 1 box (small size, 200-300ml) Nestle cream (or similar) 1/4 Chicken stock cube or bullion to taste White ground pepper Few drops Knorr or Maggi Liquid seasoning (optional) Handful crispy bacon bits (for topping)