Step 1

Preheat oven to 375 degrees.

Step 2

Unroll the crescent dough on a cutting board. If there are seams in the dough, press together with your fingers to form a solid sheet of dough.

Step 3

Spread the dough with the cream cheese and sprinkle with ranch seasoning.

Step 4

Sprinkle on the bacon, cheddar, and green onion.

Step 5

Roll the dough up, jelly roll style, starting with the long side of the dough. Slice into 16 pieces, about 1/2 inch each. Place on a large baking sheet.

Step 6

Bake for 15 minutes or until the dough is cooked through and golden.

Step 7

Serve warm or at room temperature.