Bacon & Strawberry Breakfast Salad

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Total: 60

Servings: 4

Bacon & Strawberry Breakfast Salad

Ingredients

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Instructions

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Step 1

Prepare the dressing by adding all ingredients through sea salt to a blender, and blending until smooth. Add the fresh herbs, and pulse until combined. Keep your dressing stored separately from salads until ready to enjoy.

Step 2

Cook bacon over medium high heat to desired doneness.

Step 3

Add arugula, sliced strawberries, eggs, and bacon to salad containers. Add avocado the day of serving.

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