4.7
(3)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F. Line a large rimmed baking sheet with foil.
Step 2
Add cut potatoes and green beans to the baking sheet, then drizzle the avocado oil all over, using your hands to help coat all the pieces with a little oil. Season well with the salt, black pepper and garlic powder. Arrange the potatoes and green beans in an even layer, giving them plenty of space, so they aren't over crowded.
Step 3
Wrap each bratwurst with one strip of the bacon, making sure the bacon is not overlapping. Lay the bratwurst on top of the potatoes and green beans in an even layer. This will allow the bacon drippings to help season and cook the potatoes and green beans.
Step 4
Roast in the oven for 40 to 50 minutes, turning the bratwurst over half way through, and stirring the potatoes and green beans around as well. Bratwurst should reach an internal temperature of 160 degrees F when fully cooked.
Your folders
lisasdinnertimedish.com
4.4
(167)
40 minutes
Your folders
aimeemars.com
3.7
(3)
30 minutes
Your folders
kimscravings.com
5.0
(3)
30 minutes
Your folders
damndelicious.net
4.8
(30)
30 minutes
Your folders
damndelicious.net
Your folders
kyleecooks.com
5.0
(13)
15 minutes
Your folders
cookinglight.com
Your folders
acouplecooks.com
30 minutes
Your folders
acouplecooks.com
4.4
(7)
30 minutes
Your folders
bettycrocker.com
4.5
(22)
Your folders
mushroomcouncil.com
20 minutes
Your folders
meals.bluezones.com
Your folders
life-in-the-lofthouse.com
5.0
(1)
35 minutes
Your folders
brigeeski.com
4.4
(115)
40 minutes
Your folders
thekitchn.com
Your folders
downshiftology.com
5.0
(55)
45 minutes
Your folders
foodschmooze.org
3.7
(280)
Your folders
themodernproper.com
Your folders
themodernproper.com
35 minutes