Step 1

Preheat oven to 350 degrees.

Step 2

Wash green beans and carefully lay them on a paper towel and place them in the microwave to steam for about 90 seconds. In a large skillet, saute bacon until it is almost done, undercook the bacon, you will finish cooking the bacon in the oven.

Step 3

Meanwhile in a small saucepan combine butter, brown sugar, Worcestershire sauce, garlic powder, and cayenne pepper. Cook and stir until the butter and brown sugar have melted and blended.

Step 4

Take about 5 to 6 green beans and bundle them together by wrapping one piece of bacon around the green beans. Secure bacon with a toothpick, and place into a 9 x 13-inch baking dish. Repeat until you run out of green beans or bacon.

Step 5

Drizzle a couple of teaspoons of the seasoned butter sauce over each green bean bundle. Bake green bean bundles until the bacon is crisp. Browning of the bacon should take about 10 - 15 minutes. Before serving, drizzle the remaining sauce over the bacon bundles.