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Step 1
Pre-heat oven to Rinse your livers and pat to dry. Slice livers into chunks, approximately two bite size. Cut bacon strips in half.
Step 2
Fold bacon around livers. Place seam side down in a deep sided baking dish.
Step 3
Cover with parchment paper and aluminum foil. Do not allow foil to touch your food.
Step 4
Place in oven covered for 15 minutes.
Step 5
Uncover and cook for 10 minutes.
Step 6
Serve and enjoy!