Bacon Wrapped Roasted Fingerling Potatoes

Step 1

Wash and dry the potatoes.

Step 2

Arrange the potatoes on a microwave safe plate.

Step 3

Microwave on high for 5 minutes or until the potatoes just begin to yield slightly when pressed.

Step 4

Remove from the microwave and allow to cool for a few minutes.

Step 5

Preheat the oven to 400 degrees.

Step 6

Cut bacon slices in half crosswise.

Step 7

Wrap each potato with half a slice of bacon.

Step 8

Place wrapped potatoes with the bacon seam side down on a parchment paper lined baking sheet.

Step 9

Sprinkle lightly with salt and pepper.

Step 10

Place in the preheated oven and cook for 15-20 minutes or until the bacon is cooked through.

Step 11

Remove from oven and cool.

Step 12

Combine all ingredients in a small bowl. Mix well. Serve with roasted potatoes.