Baked Artichoke Dip

Name: Baked Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 package Knorr ® Leek recipe mix; 1 can (14 oz.) artichoke hearts, drained and chopped; 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 1 container (16 oz.) sour cream; 1 cup Swiss cheese or mozzarella cheese (about 4 oz.)

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 3

Author : Knorr

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Ingredients

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1 package Knorr ® Leek recipe mix1 can (14 oz.) artichoke hearts, drained and chopped1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo1 container (16 oz.) sour cream1 cup Swiss cheese or mozzarella cheese (about 4 oz.)

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Instructions

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Step 1

Preheat oven to 375°.

Step 2

Combine all ingredients in 1-quart casserole. Bake 30 minutes or until golden brown. Serve with your favorite dippers.

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