Baked Banana Chips

Name: Baked Banana Chips
Prep time: 10 min
Cook time: 2 min
Total time: 2 min
Ingredients: 2 just-ripe bananas, sliced in 1/10-inch-thick rounds, or more as needed; 1 teaspoon lemon juice, or to taste

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Prep Time: 10 minutes

Cook Time: 2 hours

Total: 2 hours, 15 minutes

Servings: 2

Cost: $0.40 /serving

Author : moonwitchkitty

Ingredients

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2 just-ripe bananas, sliced in 1/10-inch-thick rounds, or more as needed1 teaspoon lemon juice, or to taste

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Instructions

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Step 1

Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.

Step 2

Spread banana slices out onto the prepared baking sheet, making sure slices are not touching. Brush slices with lemon juice.

Step 3

Bake in the preheated oven for 90 minutes. Check bananas, lifting slices up to separate from the paper once or twice. Continue baking until bananas are dried out, 30 to 90 minutes more.

Step 4

Let bananas cool until crispy, at least 5 minutes.