Baked Beans Sausage Rolls recipe

Name: Baked Beans Sausage Rolls recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 300g Heinz Baked Beanz can; 1/4 onion, finely chopped; 2 bacon rashers, chopped, fried, cooled; 1/3 cup cheese, grated; 1/2 tsp smoky paprika; 2 sheets frozen puff pastry, thawed; 1 egg whisked; 1 splash of milk

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Author : mimmy

australia day anzac day christmas

Ingredients

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Instructions

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Step 1

Preheat oven to 200C.

Step 2

Fry chopped bacon and cool.

Step 3

Roughly mash beans, then add onion, bacon, cheese and paprika, and mix to combine.

Step 4

Add a splash of milk to the egg and whisk.

Step 5

Lay a sheet of puff pastry out and cut in half. Spoon 1/4 of the mixture down one side, then brush the non-filling side with the egg wash. Roll over into a sausage shape, seam side down. Cut into fours. Repeat with the remaining pastry.

Step 6

Brush tops with egg wash and place on a baking sheet to bake in the oven for 10 - 15 minutes.