5.0
(12)
Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees.
Step 2
Add bacon to a large pot. Turn heat to medium and cook, stirring often until crisp. Remove to a plate. Remove only some of the excess grease. Add onion to pan and sauté for 4 minutes. Add bell pepper and garlic and cook for 2 more minutes. Add remaining ingredients and bacon to stir to combine. Taste and add additional salt and pepper, if needed.
Step 3
Pour mixture into a 9x13 baking pan and bake, covered with foil, for one hour (or up to 2 hours, if you want them thicker consistency). Uncover and bake for 10 more minutes. Allow to cool for at least 15 minutes before serving, for the sauce to thicken as it cools.
Step 4
Store leftovers in the fridge for up to 1 week.
Your folders
therecipecritic.com
135 minutes
Your folders
mamalovesfood.com
5.0
(5)
60 minutes
Your folders
therecipecritic.com
Your folders
southernliving.com
11 minutes
Your folders
cooking.nytimes.com
5.0
(1.7k)
Your folders
twospoons.ca
5.0
(1)
55 minutes
Your folders
delicious.com.au
5.0
(1)
80 minutes
Your folders
easyrecipesfromhome.com
Your folders
easyrecipesfromhome.com
3.8
(5)
60 minutes
Your folders
healthylittlefoodies.com
4.7
(15)
35 minutes
Your folders
healthylittlefoodies.com
Your folders
bettycrocker.com
4.5
(18)
Your folders
veganhuggs.com
5.0
(21)
55 minutes
Your folders
spicysouthernkitchen.com
5.0
(5)
Your folders
foodnetwork.com
4.1
(15)
25 minutes
Your folders
wordpress-live.heygrillhey.com
Your folders
bellyfull.net
5.0
(37)
120 minutes
Your folders
washingtonpost.com
3.5
(2)
Your folders
tasteofhome.com
5.0
(4)
1 hours, 15 minutes