Baked Brie with Bacon and Apples

Step 1

Dice bacon and cook over medium heat until brown, about 7-8 minutes.

Step 2

Drain bacon on paper towels and set aside.

Step 3

Melt butter over medium heat and add diced apples.

Step 4

Cook apples about 2 minutes and then add cinnamon, salt and brown sugar.

Step 5

Cook apples additional 2 minutes, or until tender.

Step 6

Slice rind off top of brie and place brie on parchment paper in baking pan.

Step 7

Bake brie in preheated 325 degree oven for 8-10 minutes.

Step 8

Slide baked brie on parchment paper onto serving dish and top with apple mixture and then bacon.

Step 9

Surround brie with water crackers, baguette slices or other breads.