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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees. Line 2 large baking sheets with parchment paper, set aside.
Step 2
Roughly chop carnitas, add to a large bowl.
Step 3
Mix in rice, cheese and salsa, stir to combine. Set aside.
Step 4
In a small bowl whisk egg with 1 tablespoon water, set aside.
Step 5
Roll pie crust out on a lightly floured surface. Use a 4 inch biscuit cutter or bottom of a glass to cut 5-6 dough rounds. Evenly space dough on baking trays. Repeat with remaining pie crusts.
Step 6
Spoon desired amount of filling onto a round. Brush edge with egg wash. Fold round in half over filling, pinch edges to seal.
Step 7
Repeat with remaining dough rounds. Brush with egg wash.
Step 8
Bake 12-14 minutes until golden brown.
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