Baked Chicken leg and vegetables

Step 1

Mix all the ingredients for Ranch Marinade

Step 2

In an Ovenproof pan add Chicken legs, halved Potatoes, Carrots, Garlic Cloves. Pour wine to the pan.

Step 3

Drizzle ranch marinade on top and toss everything well.

Step 4

Bake at 425 degrees F for 20 minutes. Takeout the pan, brush chicken drumsticks with the pan sauce and bake further for 25 minutes.

Step 5

Serve with a side of green salad or with rice.