Baked Chicken Legs

Name: Baked Chicken Legs
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 lbs chicken legs (chicken drumsticks); 2-1/4 tablespoons honey; 1 tablespoon bottled lemon pepper seasoning; 3 dashes cayenne pepper; 1/2 tablespoon Hickory Liquid Smoke; pinch of salt; chopped parsley leaves

4.7

(7)

rasamalaysia.com

Your recipes

Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 4

Cost: $5.29 /serving

Author : Rasa Malaysia

baked chicken legs

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 400F.

Step 2

In a big bowl, add the chicken legs, honey, lemon pepper seasoning, cayenne pepper, liquid smoke and salt together. Stir to mix well.

Step 3

Arrange the chicken legs on a baking sheet lined with parchment paper. Scoop the marinade on the chicken legs.

Step 4

Bake in the oven for 15 minutes, then turn over to the other side and bake for another 15-20 minutes until the chicken meat is just cooked through. Broil for 1 minute or until the skin turns golden brown and crispy. Garnish the baked chicken legs with chopped parsley, serve immediately.