Baked Chicken Wings

Step 1

Preheat the oven to 425 degrees F.

Step 2

In a small bowl combine all the rub ingredients.

Step 3

Line a baking sheet with aluminum foil and light spray with nonstick cooking spray. Place a baking rack on top of foil. Set aside.

Step 4

Pat chicken wings dry with a paper towel. Place chicken wings in a resealable plastic bag or in a bowl.

Step 5

Add oil to bag/bowl and toss to coat wings. Then add the rub mixture to the bag/bowl and shake to coat evenly.

Step 6

Place chicken wings on the lined baking sheet in an even layer, making sure they don’t touch.

Step 7

Place sheet pan in preheated oven. Bake for 20 minutes, flip and bake for an additional 20-30 minutes.