Step 1

Preheat the oven to 350F.

Step 2

Slice the crusts off the bread

Step 3

Using a rolling pin, flatten the bread out.

Step 4

Combine the cream cheese and powdered sugar until smooth.

Step 5

Lay out 2 shallow dishes (I use pie plates sometimes)

Step 6

Combine the sugar and cinnamon until well combined and add to one of the shallow dishes.

Step 7

In the other, add the melted butter.

Step 8

Spread each slice of bread thickly with the cream cheese mixture.

Step 9

Roll up tightly, dip in the butter, then the sugar and place on a baking sheet.

Step 10

Bake for 20 minutes until lightly browned.

Step 11

Devour.