Baked Corn
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(797)
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Servings: 11
Cost: $1.36 /serving
Author : Rhonda Mellott
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Combine the whole-kernel corn, cream-style corn, sour cream, melted butter or margarine, beaten eggs and corn muffin mix. Mix well and pour into one 9x13 inch baking pan.
Step 3
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.
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