Baked Cornflake Chicken

Name: Baked Cornflake Chicken
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: ½ cup milk; 1 egg; 1 tablespoon all-purpose flour; ¼ teaspoon garlic powder; ¼ teaspoon salt; ¼ teaspoon ground black pepper; 5 bone-in, skin-on chicken breast halves; 2 cups crushed cornflakes cereal

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 5

Author : Sara M

Ingredients

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Instructions

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Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Stir milk, egg, flour, garlic powder, salt, and black pepper together in a bowl.

Step 3

Dredge each chicken breast in milk mixture; roll in cornflakes to coat. Transfer to a baking sheet or dish.

Step 4

Bake until no longer pink at the bone and the juices run clear, about 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).