Baked Eggplant

Name: Baked Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: cooking spray; 1 eggplant, sliced into 1/2-inch-thick rounds; 3 tomatoes, sliced; 1 tablespoon extra virgin olive oil; 1 teaspoon oregano; ⅓ cup grated Parmesan cheese; salt and ground black pepper to taste

4.7

(300)

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 6

Cost: $6.84 /serving

Author : JEZZI16

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F (200 degrees C). Prepare a baking dish with non-stick play.

Step 2

Arrange eggplant and tomato slices into the bottom of the prepared baking dish. Drizzle olive oil over the vegetables; season with oregano, salt, and pepper. Sprinkle Parmesan cheese over the entire mixture.

Step 3

Bake in preheated oven until the cheese is beginning to brown, about 30 minutes. Switch oven broiler to high; continue baking until completely browned, about 5 minutes.