4.8
(8)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 425°F.
Step 2
Slice the avocados in half lengthwise, and remove the pit. Scoop out some of the avocado, creating a larger cavity to make room for the egg.
Step 3
Place the avocado halves in a baking dish, ramekins or the back of a muffin tin, to keep them upright.
Step 4
Gently crack one egg on top of each half. Season with salt and pepper, and bake for 15-20 minutes.
Step 5
Add toppings, if desired, before serving
Your folders

242 viewsbeardtasticrecipes.com
15 minutes
Your folders

195 viewsthehealthyfoodie.com
4.0
(2)
Your folders

202 viewspescetarian.kitchen
4.1
30
Your folders

271 viewspurewow.com
2.8
(1.4k)
20 minutes
Your folders

320 viewsfeeds.feedburner.com
25 minutes
Your folders

265 viewsmelsaywhat.com
25 minutes
Your folders

266 viewsforktospoon.com
4.4
(18)
10 minutes
Your folders

254 viewsalphafoodie.com
5.0
(7)
25 minutes
Your folders
165 viewsfoodnetwork.com
5.0
(4)
10 minutes
Your folders

27 viewsjamieoliver.com
5.0
(2)
20 minutes
Your folders

157 viewskalynskitchen.com
4.6
(16)
15 minutes
Your folders

488 viewstasteofhome.com
4.5
(2)
Your folders

197 viewsallrecipes.com
4.5
(76)
Your folders

64 viewsdownshiftology.com
4.8
(16)
15 minutes
Your folders

383 viewsmarthastewart.com
3.0
(104)
Your folders

210 viewsfoodandwine.com
5.0
(2.5k)
Your folders

195 viewsfoodandwine.com
5.0
(1)
Your folders

291 viewsdeliciousmagazine.co.uk
5.0
(3)
Your folders

221 viewsskinnytaste.com
3.5
(6)