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www.womensweeklyfood.com.au
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 1 hours, 10 minutes
Total: 1 hours, 25 minutes
Servings: 20
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 180°C.
Step 2
Place garlic and half the oil in a small ovenproof dish (ensure garlic is completely covered by oil). Cover with foil; bake 30 minutes or until tender. Cool slightly.
Step 3
Increase oven to 200°C. Pat feta dry with paper towel. Cut feta into 4cm thick slices; place in an ovenproof serving dish, just large enough for feta to fit in a single layer. Pour garlic in oil and remaining oil over feta; top with herbs, olives and chilli.
Step 4
Bake for 40 minutes or until feta is soft and lightly browned. Top with extra oregano; serve with pitta.
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