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Step 1
Preheat oven to 400 degrees. Prepare a large baking sheet by spraying it with a non-stick cooking spray.
Step 2
Prepare potatoes by scrubbing and rinsing them off. Cut each potato into 8 equal wedges and place in a large bowl.
Step 3
Pour olive oil over potatoes and toss to coat. Add salt, onion powder, Italian seasoning, and shredded Parmesan cheese. Toss until the potatoes are completely coated in seasonings.
Step 4
Place potato wedges on the prepared baking sheet, laying potatoes on one cut side.
Step 5
Bake for 15 minutes, turn potatoes for an additional 15 minutes. Then, turn on the broiler and broil for 2-3 minutes to give them a crispy exterior.
Step 6
Serve while hot with your favorite dipping sauce.