Step 1

Preheat your oven to 400F.

Step 2

Heat a pan over medium to high heat add the ground beef and cook until the beef is not pink anymore, keep on breaking it up while cooking.

Step 3

Once the ground beef is cooked add all the spices and stir.

Step 4

Add the tomato paste, mix it in and keep cooking for 1 to 2 minutes (this will remove bitterness from the tomato paste)

Step 5

Pour the tomato sauce into the pan, stir again and cook for 1 - 2 minutes.

Step 6

Put all the taco shells in your casserole from and fill them with the ground beef mixture - 1 to 2 tablespoons each.

Step 7

Top with the grated cheese and bake for around 10 to 15 minutes until the cheese is melted.

Step 8

Serve immediately with toppings of your choice (sour cream, salsa, avocados, cilantro, tomatoes, lettuce, beans, corn…)