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baked honey barbecue chicken



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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 3


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Step 1

Preheat oven to 375°F (190°C).

Step 2

Rinse and pat dry the chicken thighs with paper towels. Transfer them all to a big bowl. Add the dry rub and make sure both sides of the chicken thighs are nicely coated with the dry rub.

Step 3

Add the barbecue sauce, honey and liquid smoke to the chicken. Stir to combine well. Transfer the chicken to a baking sheet lined with parchment paper. Bake for 40 minutes. Remove the chicken from the oven, save the dripping and serve immediately.

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