Step 1

Preheat oven to 400F. Dip chicken pieces in egg and then roll in bread crumbs until fully coated. Place on a baking sheet lined with foil or parchment paper. Bake for 15-20 minutes until chicken is cooked through and coating is brown.

Step 2

While chicken is cooking, make the sauce. Add the honey, garlic, and soy sauce to small sauce pan. In separate small bowl combine 1/4 cup water and 1 tablespoon cornstarch Add to saucepan. Heat all ingredients until boiling. Cook for one minute and remove from heat.

Step 3

Pour over cooked chicken pieces - toss and serve. Garnish with sliced green onion and sesame seeds.