Baked Mustard Chicken Pieces recipe

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Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 65 minutes

Servings: 4

Baked Mustard Chicken Pieces recipe

Ingredients

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Instructions

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Step 1

Preheat oven to 190C.

Step 2

Grease and line a baking dish.

Step 3

Wipe the chicken dry with paper towel then coat with salt and pepper seasoned flour.

Step 4

Spread French mustard then sour cream over both sides of the chicken. Do not coat too thickly.

Step 5

Coat the chicken in breadcrumbs and set aside for 15 minutes.

Step 6

Drizzle butter over the crumbed chicken and bake for approximately 45 minutes or until golden brown.

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