Baked Oatmeal For One

Name: Baked Oatmeal For One
Prep time: 10 min
Cook time: 40 min
Total time: 55 min
Ingredients: ¼ cup old fashioned oats; ⅛ teaspoon ground cinnamon; ⅛ teaspoon kosher salt; ¼ cup milk; 1 tablespoon salted butter (-divided); ¼ teaspoon vanilla extract; 1 tablespoon honey; 1 large egg; ¼ cup blueberries ((Line the bottom of your baking dish with fruit. Use up to 1/2 cup if needed to cover the bottom evenly.))

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 1

baked oatmeal oatmeal

Ingredients

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¼ cup old fashioned oats⅛ teaspoon ground cinnamon⅛ teaspoon kosher salt¼ cup milk1 tablespoon salted butter (-divided)¼ teaspoon vanilla extract1 tablespoon honey1 large egg¼ cup blueberries ((Line the bottom of your baking dish with fruit. Use up to 1/2 cup if needed to cover the bottom evenly.))

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Instructions

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Step 1

Preheat the Oven: Set your oven to 350°F (177°C). Butter the inside of a 5x5-inch baking dish with ½ tablespoon of butter, ensuring it’s well-coated to prevent sticking.

Step 2

Combine Dry Ingredients: In a small bowl, stir together the oats, cinnamon, and salt until evenly mixed.

Step 3

Mix Wet Ingredients: In another small bowl, whisk together the milk, ½ tablespoon of melted butter, vanilla, honey, and egg until fully combined.

Step 4

Prepare the Baking Dish: Spread the blueberries evenly across the bottom of the buttered baking dish.

Step 5

Layer the Oats: Sprinkle the dry oat mixture evenly over the blueberries.

Step 6

Add the Wet Ingredients: Pour the whisked liquid mixture over the oats and fruit, ensuring everything is evenly coated.

Step 7

Bake: Place the dish in the oven and bake for 40-45 minutes, or until the top is golden brown and set.