4.4
(25)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees.
Step 2
Line baking sheet with foil or parchment for easy clean up.
Step 3
Place chicken breasts on prepared baking sheet.
Step 4
Brush chicken with 2 tablespoons dijon mustard
Step 5
In a medium bowl, combine panko, parmesan, 1/3 cup dijon mustard, melted butter and salt. Stir with fork until crumbly.
Step 6
Lightly press crumb mixture on top of chicken breasts.
Step 7
Bake for 22-25 minutes or until chicken breasts are cooked through.
Step 8
Let cool about 5 minutes before slicing.
Your folders

210 viewsthecookingjar.com
5.0
(4)
20 minutes
Your folders

251 viewsthecookingjar.com
5.0
(4)
20 minutes
Your folders

245 viewsallrecipes.com
Your folders

203 viewsallrecipes.com
4.6
(436)
1 hours
Your folders

314 viewskalynskitchen.com
4.4
(8)
27 minutes
Your folders

155 viewscookinwithmima.com
5.0
(3)
20 minutes
Your folders

471 viewstasteandsee.com
4.5
(38)
40 minutes
Your folders

409 viewsmyrecipes.com
5.0
(12)
12 minutes
Your folders

414 viewspinkowlkitchen.com
4.2
(7)
10 minutes
Your folders

350 viewscookingclassy.com
5.0
(4)
15 minutes
Your folders

59 viewsjoytothefood.com
4.8
(49)
15 minutes
Your folders

172 viewslaughingspatula.com
4.0
(50)
25 minutes
Your folders

658 viewsonceuponachef.com
5.0
(68)
Your folders

222 viewshappyhomeschoolnest.com
4.0
(1)
20 minutes
Your folders

224 viewsmamalovesfood.com
25 minutes
Your folders

403 viewscincyshopper.com
4.7
(82)
7 minutes
Your folders

288 viewsallrecipes.com
4.6
(289)
20 minutes
Your folders

378 viewshiddenvalley.com
25 minutes
Your folders

513 viewscookingclassy.com
5.0
(1)
16 minutes