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Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 425°F.
Step 2
Rub the potatoes with the olive oil, place them on a sheet pan, and then sprinkle them with the coarse sea salt.
Step 3
Bake the potatoes for 60-75 minutes, until the skin is crisp and the potatoes can be easily pierced with a fork.
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