Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
Preheat your oven to 325ºF and spray your donut pans with cooking spray.
Step 2
In a large bowl mix together the flour, brown sugar, baking powder, pumpkin spice, salt, and baking soda, until blended. Add in the pumpkin, eggs, milk, and butter and beat with an electric mixer until a smooth batter forms. Pour the mixture evenly into the donut pan.
Step 3
Bake the donuts until a toothpick inserted comes out clean, about 10 minutes.
Step 4
Meanwhile in a large bowl with an electric mixer, beat together the cream cheese and butter until light and fluffy. Add in the powdered sugar and vanilla extract and beat until fluffy. Transfer the mixture to a piping bag and pipe the icing on the warm donuts. Let cool completely before serving.
Your folders
tasteofhome.com
20 minutes
Your folders
foodnetwork.com
4.8
(18)
30 minutes
Your folders
sallysbakingaddiction.com
4.7
(41)
Your folders
inspiredbycharm.com
5.0
(1)
12 minutes
Your folders
romylondonuk.com
Your folders
lancewood.co.za
100 minutes
Your folders
makingthymeforhealth.com
20
Your folders
mycookiejourney.com
5.0
(6)
10 minutes
Your folders
damndelicious.net
5.0
(8)
20 minutes
Your folders
damndelicious.net
Your folders
epicurious.com
3.4
(26)
Your folders
katiebirdbakes.com
5.0
(18)
25 minutes
Your folders
messinthekitchen.com
20 minutes
Your folders
messinthekitchen.com
Your folders
jocooks.com
4.6
(192)
50 minutes
Your folders
howsweeteats.com
5.0
(77)
Your folders
paleorunningmomma.com
4.7
(23)
15 minutes
Your folders
pinchmegood.com
5.0
(1)
15 minutes
Your folders
shelikesfood.com
20 minutes