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baked rice pudding recipe
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(34)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 60 minutes
Total: 70 minutes
Servings: 4
Author : Kaye
Ingredients
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Instructions
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Step 1
Heat oven to 150C.
Step 2
Scatter rice over the base of a baking dish and add ½ cup of water.
Step 3
Place in oven until the water is absorbed.
Step 4
Stir in milk and sugar.
Step 5
Bake for about 40 minutes until thick and creamy, adding more milk if necessary.
Step 6
Stir in butter and sprinkle nutmeg over the top of rice.
Step 7
Return to oven for a further 10 minutes.
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