Baked Steel Cut Oatmeal

Step 1

Preheat oven to 375

Step 2

Mix all ingredients together, it will look very soupy/wet.

Step 3

Pour mixture into a greased 8x8 baking dish, make sure to spread the mixture around evenly so all of the oats/add ins don’t get stuck in the center of the dish.

Step 4

Bake for 35-45 mins.

Step 5

When the oats come out of the oven, they’ll still be slightly soupy, and it may look as if your spices have stuck on the top - it’s ok! Let the oats cool for 5 minutes, and then gently stir together with a spoon.

Step 6

The oats will not be set like a bar, they will be creamy and scoopable as if you cooked them on the stove.