5.0
(4)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 350˚F.
Step 2
Cut a pocket into side of each pork chop (leaving fat side intact).
Step 3
Stuff pork chops, dividing stuffing equally between pork chops. Place stuffed chops on a cookie sheet or in a large baking dish.
Step 4
In a small bowl, combine remaining ingredients. Rub mixture on top of each pork chop.
Step 5
Bake for 20 – 25 minutes or until pork chops have reached at least 145˚F.
Your folders

152 viewstherecipecritic.com
5.0
(3)
25 minutes
Your folders

124 viewstasteofhome.com
4.8
(16)
40 minutes
Your folders

202 viewsfoodnetwork.com
5.0
(2)
45 minutes
Your folders

182 viewskeviniscooking.com
5.0
(1)
30 minutes
Your folders

760 viewsthecozycook.com
5.0
(3)
20 minutes
Your folders

455 viewswellplated.com
4.5
(2)
45 minutes
Your folders

311 viewsfoodnetwork.com
4.6
(34)
40 minutes
Your folders

666 viewstastesoflizzyt.com
4.5
(11)
35 minutes
Your folders
51 viewstastesoflizzyt.com
Your folders
56 viewstastesoflizzyt.com
Your folders

322 viewsdiethood.com
5.0
(4)
20 minutes
Your folders

660 viewsdinneratthezoo.com
5.0
(26)
20 minutes
Your folders

183 viewseatingonadime.com
5.0
(20)
10 minutes
Your folders

180 viewstasteofhome.com
4.7
(19)
35 minutes
Your folders
56 viewstheseasonedmom.com
Your folders
239 viewsjustapinch.com
5.0
(12)
1 hours
Your folders

254 viewstheseasonedmom.com
5.0
(3)
20 minutes
Your folders

224 viewsallrecipes.com
4.5
(500)
50 minutes
Your folders

275 viewsspendwithpennies.com
5.0
(39)
40 minutes