Making a Baked Sweet Potato in the oven is so easy and comes out perfectly sweet and fluffy on the inside with this foolproof recipe.

Baked Sweet Potatoes

sweet potatoes (5.5 ounces each, scrubbed clean)

kosher salt

black pepper

toppings: butter (coconut oil, cinnamon, salsa, yogurt)

Preheat oven to 425F. On a baking sheet, (lined with foil for easy clean-up if you wish) prick sweet potatoes all over with a fork.

Bake until tender, or until a fork inserted in the thickest part has no resistance, 45 to 50 minutes.

Let cool, then split the tops open with a knife. Season with salt and pepper and add your favorite toppings.

There are many ways to bake sweet potatoes, I do them in my oven, slow cooker, and microwave (least favorite). Here's a basic oven method. Top it with butter, chili, cinnamon, pumpkin pie spice, or whatever you wish!

Print full recipe: https://www.skinnytaste.com/baked-sweet-potato/

baked sweet potatoes

Prep Time: 5 minutes

Cook Time: 50 minutes

Total: 55 minutes

Servings: 4

Cost: $3.17 /serving

Author : Gina

Ingredients

Instructions

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