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Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 20
Author : Lauren Allen
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Cook the ground beef in a large skillet over medium heat, breaking it into very small pieces until browned. Remove grease. Add onion and saute for a few minutes. Stir in the dry spices.
Step 2
Add tomato sauce and pinto beans and stir to combine. Turn the heat to low and simmer for 5-10 minutes, stirring occasionally.
Step 3
Preheat oven to 375 degrees F. Line two 9x13'' pans with the taco shells.
Step 4
Spoon taco mixture into tacos. Top with cheese. Bake for 10-15 minutes.
Step 5
Top with a little bit of lettuce, tomatoes, and sour cream and salsa, if desired.
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