Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Rinse turkey wings then slit the wings at the joints. (Discard the wing tips or keep them for making stock/broth). Pat the turkey pieces dry with paper towel.

Step 3

Place the turkey pieces in a baking dish then add all the other ingredients. Mix well so the seasoning coats all of the turkey.

Step 4

Place in preheated oven and bake for one hour until the turkey is golden and crispy on the outside.

Step 5

Serve warm with your favorite side dish.