Baked Zucchini Fries Recipe

Name: Baked Zucchini Fries Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 medium zucchinis ((unpeeled, washed and dried)); 3 Tablespoons olive oil; 1/3 cup grated parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon Kosher salt ((more to taste)); 1/4 teaspoon ground black pepper ((more to taste))

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

baked zucchini fries

Ingredients

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2 medium zucchinis ((unpeeled, washed and dried))3 Tablespoons olive oil1/3 cup grated parmesan cheese1 teaspoon garlic powder1 teaspoon Kosher salt ((more to taste))1/4 teaspoon ground black pepper ((more to taste))

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Instructions

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Step 1

Preheat the oven to 400°F. Line a large rimmed baking sheet with foil for easy clean up and spray with non-stick spray.

Step 2

Remove the ends of the zucchini and then slice in half. Then slice each half into 4-5 wedges. Place onto the baking sheet close together. Drizzle the olive oil over the top. Next mix the parmesan cheese, salt, garlic powder and pepper into a small bowl. Sprinkle over top of the zucchini. Bake for 15 to 20 minutes or until tender, flipping half way through. When you check on them, use a paper towel to absorb any extra liquid in the pan if needed. Broil for 3 minutes or until golden and crisp.

Step 3

Remove wedges from oven and season with more parmesan, herbs salt and pepper if desired. Enjoy them while they’re hot! These are best served immediately.