BAKER'S Oatmeal Raisin-Chocolate Chunk Cookies

Step 1

Heat oven to 375°F.

Step 2

Combine flour, oats and baking soda. Beat butter and sugars in large bowl with mixer until light and fluffy. Blend in egg and vanilla. Gradually beat in flour mixture. Stir in chocolate chunks and raisins.

Step 3

Drop heaping tablespoonfuls of dough, 2 inches apart, onto baking sheets.

Step 4

Bake 11 to 13 min. or until golden brown. Cool on baking sheets 1 min. Remove to wire racks; cool completely.