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Export 16 ingredients for grocery delivery
Step 1
Make the salad dressing by combining the pomegranate molasses, white wine vinegar, honey, olive oil and some salt and pepper in a jar. Put the lid on and shake until well-combined
Step 2
Mix all the salad ingredients together and add enough salad dressing to coat. Set aside
Step 3
Mix all of the yoghurt sauce ingredients together, season and set aside
Step 4
To assemble the sandwiches, add a layer of the yoghurt sauce followed by the smoked mackerel, broken gently into pieces (be sure to remove any bones)
Step 5
Top with some of the salad, sprinkle with Turkish chilli flakes and close the sandwich. Serve with a wedge of lemon