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balsamic glaze recipe


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Prep Time: 1 minutes

Cook Time: 15 minutes

Total: 16 minutes

Servings: 1


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Step 1

Over medium heat, whisk together the balsamic vinegar and brown sugar in a small saucepan.

Step 2

Bring the mixture to a gentle simmer and adjust the heat to maintain a low simmer.

Step 3

Continue to simmer until reduced by half and thickened to a light syrup. Keep whisking every few minutes.

Step 4

Remove from heat, and allow to cool down before using or storing.