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Export 5 ingredients for grocery delivery
Step 1
Place pork tenderloin in the instant pot.
Step 2
Whisk together all the other ingredients in a small mixing bowl.
Step 3
Pour this mixture over the top of the pork tenderloin in the instant pot.
Step 4
Add the lid and set to sealing.
Step 5
Press the manual button and set the pressure to 12 minutes (based on the size of your pork tenderloin).
Step 6
Once cooking cycle is done, let the pressure release naturally for 10 minutes before releasing the steam.
Step 7
Remove the the pork tenderloin from the crock pot and slice.
Step 8
Brush or drizzle the pork tenderloin with the sauce from the instant pot and serve immediately.
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