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balsamic roasted brussels sprouts & beets / pecans

5.0

fannythefoodie.com
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Prep Time: 10

Cook Time: 25

Total: 35

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat oven to 180°C (air-circulation).Place the veggies in an oven prove dish and mix with olive oil, balsamic and date sugar.

Step 2

Tear off thyme leafs and mix with the veggies. Last but not last season generously with salt.

Step 3

After 20 minutes of baking mix- in pecans and bake for another 5 minutes. Serve.

Step 4

*you can swap for raw cane sugar, coconut sugar or even maple syrup.

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