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Step 1
Pre-heat oven to 325 degrees F.
Step 2
Cut leftover bread into 1-inch thick slices.
Step 3
Cut each slice into half lengthwise and place on cookie sheet.
Step 4
Bake in a preheated oven for 15-20 minutes.
Step 5
Flip biscotti, and bake for another 15-20 minutes.
Step 6
Cool on a wire rack.
Step 7
Enjoy with a cup of coffee or hot tea.