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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees. Generously grease and flour a 9 or 10 cup bundt pan.
Step 2
In a medium bowl, whisk together flour, baking powder and salt.
Step 3
With an electric mixer, beat the butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Mix in vanilla.
Step 4
Add the flour mixture, alternating with the buttermilk, beginning and ending with the flour. Mix in the mashed banana.
Step 5
Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick or tester comes out clean. Move to a wire rack to cool for 10 minutes before inverting on a wire rack to cool completely.
Step 6
Meanwhile, make the frosting by beating the cream cheese and butter until smooth. Gradually add the powdered sugar. Stir in vanilla. Spread or pipe frosting over cooled cake.
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